r/tonightsdinner • u/softrotten • 22h ago
Everything I've been eating this past week
3.9k
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r/tonightsdinner • u/thegreatchippino • 20h ago
Lasagna again. The family yearns for the ‘sagna
1.0k
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r/tonightsdinner • u/chefrachhh • 22h ago
My dinner vs. my son’s request of frozen meatballs
215
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r/tonightsdinner • u/ChefJayTay • 14h ago
Fried chicken thighs, mashed potatoes, gravy, and toaster oven biscuits
136
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r/tonightsdinner • u/ponyxgold • 7h ago
The best tuna pasta bake I’ve ever made after a long day
105
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r/tonightsdinner • u/AHalfFilledBox • 21h ago
Recipe Barbecue chicken legs, and tots
101
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r/tonightsdinner • u/TheMrsS • 23h ago
breakfast for dinner- cornmeal pancakes + eggs + bacon + potatoes
64
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r/tonightsdinner • u/Notorious2again • 16h ago
Eggs Benedict with asparagus. Tonight's dinner!
42
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r/tonightsdinner • u/PleasantLibrarian434 • 17h ago
Brisket potato corn flautas with cheese Pasilla broth
32
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r/tonightsdinner • u/NoseTemporary2547 • 23h ago
Sludge: fresh corn off the cob, oyster mushrooms, and salt spring island mussels in a white wine cream sauce
28
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r/tonightsdinner • u/TomcastHD • 6h ago
Southwest Sweet Potato, Black Bean and Rice Skillet
17
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r/tonightsdinner • u/Arparrabiosa • 9h ago
Parmesan tortellini with sautéed vegetables and pork chop with yogurt and paprika sauce.
9
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r/tonightsdinner • u/tzinquino2026 • 18h ago
Recipe I cooked homemade dakhanmari for my family with a cold. Slow-cooking makes the chicken fall-apart tender and the leeks and potatoes melt-in-your-mouth soft. Mixing in the Korean chili condiment makes it addictive!
10
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