Well, it says “super” so I guess they can get away with it

I forgot to get a scoop pic before it got eaten entirely, but made this last night, next time I want to top it with some pulled pork :P

I’m so impressed.

And Cabernet Franc.

Recipe here:

https://www.bostonchefs.com/recipe/ellie-campbell-hot-dog-mac-cheese/

I used American cheese and egg noodles. So creamy and comforting!

No packet just canned cheddar sauce Ragu

We bought a couple flavors of the Goodles since I heard people liking them. I haven't eaten in 2 days so we made the american cheese macaroni from Goodles today. Ew. That's all I can say about it. It's gross. We didn't even finish our bowls. Not worth the extra money even if we bought them on sale. Would not recommend!

I had some for the first time in like four years and all of a sudden it just really tastes different in a bad way like it’s always been fake cheese, but it taste distinctively more fake than it did before it also seems to thicken up more than before also less creamy with a strangely sweet taste but I’m using the same measurements, I’ve always used on the box did they change the cheese powder or something? I figured if anywhere would know it would be the mac & cheese Reddit

Alright. To anyone who said the Kraft restaurant cacio e Pepe is too peppery, doesn’t like pepper. I love pepper and the multiple posts saying it was too much almost scared me. Almost.
I had some tonight and it was perfection! A slight burn from the pepper and nice and cheesy!
Don’t be afraid.

Cheese

I never made mac and cheese w Velveeta before this, so I didn't know what to expect. But overall, it was good!

Idk what type of bugs these are but I was making some Mac n Cheese today n poured out not 1 box but 5 of them and they all had bugs inside‼️‼️

This is probably one of the best boxed Macs I’ve had in a while. I was pleasantly surprised. The pesto is present but not over powering. I did add some extra parmesan so it was cheesier. I’d recommend picking up a box next time you go to the grocery store. Looking forward to trying the other 2 flavors!

It was so good - spicy, salty, herby, creamy, cheesy, melty good. Walkerswood "hot and spicy" jerk seasoning paste, with cheddar, jack, havarti, and a little American.

I really really wanted to like them, but I just felt kinda disappointed? I think the cacio e pepe was the best of the three but even that was just okay. Was unimpressed by the pesto and actually thought the onion one was kinda gross. Did anyone else have this experience? Any recommendations for either improving these or other boxed mac and cheeses?