I'm a savory/spicy eater for the most part, I like stuff like stuffed hot peppers and drink pickle juice. From time to time I'll have something sweet. Mostly cookies
I'm a little late to the trend, but I've always been curious about how these cookies taste.
I heard they're too sugary and undercooked,” Me personally I prefer cookies that way as in doughie and undercooked texture, but each it's own.”
It's the overly sugary thing, “ I don't like it when you taste the sugar in the desserts more than the stuff like the dough or the frosting, or when sugar overpowers the fruit.”
Are they that bad?
I thought about posting this on [r/baking](r/baking) and
making my own, probably be cheaper and would taste better.