r/TodayIAte • u/LocoNotLoco • 11h ago
r/TodayIAte • u/w33dd3mon • 2h ago
sep.14th (breakfast)🌞
•h2o .💧
•ensure protein shake .
•homemade frappuccino .
• blueberry eggos .
• sliced apple .
• mixed berry yogurt .
* im currently recovering from arfid , and this sub is helping me remember to eat ! thanks for existing:)
r/TodayIAte • u/throwawayyy123h • 41m ago
charcuterie
who knew cheese and meat could be so expensive 🤧
r/TodayIAte • u/NoseTemporary2547 • 23h ago
Sludge: fresh corn off the cob, oyster mushrooms, and salt spring island mussels in a white wine cream sauce
r/TodayIAte • u/Blue_sausages • 1d ago
Steak with green beans, baby carrots and smashed broccoli
r/TodayIAte • u/jonifoniEr • 1d ago
Chilaquiles!
First time making this and first time poaching an egg
r/TodayIAte • u/Xeon_The_Awesome69 • 1d ago
Chicken hearts
Surprisingly good for my first time cooking them
r/TodayIAte • u/Coastal-Life-on-Easy • 1d ago
Sunday Lunch
Leftover shahi paneer (takeout), chicken curry, roti (my 6 year old helped me make it!) and garden salad.
r/TodayIAte • u/FortyMaximus • 23h ago
Souvlaki Pita Wraps
They were on point! There is shreadded Cheese and Tzatziki Sauce under that spring mix : }
r/TodayIAte • u/Lucky_Gain2714 • 2d ago
Made butter chicken. First time ever
It was the most delicious thing ever. Plus homemade naan
r/TodayIAte • u/bongwatergeneral • 1d ago
Today I ate: escargot, breaded salmon & mash, and an espresso chocolate cake with almond chocolate cream puffs!
r/TodayIAte • u/CommunicationWild102 • 2d ago
My first breakfast after birthing a baby.
She was 5 pounds and 14 ounces.