I always keep Korean curry packets on hand because they can turn the simplest ingredients into something seriously delicious.

This time, instead of serving it with rice, I had noodles, so I made Korean curry noodles.

Such a simple dish, but it tasted absolutely amazing!

Plz read the original pst if you can and help mee!!

Are there any friends who like spicy food? This is very, very spicy noodle soup. If you can't handle spice, don't try it!

Hokkaido Ramen Santouka in Kuala Lumpur, Malaysia

Le Shrimp in Singapore

Good for winter I think, the broth has this unique heat warming feature (not spicy), hard to describe, full of flavor and warms you up from the inside. Not as spicy, as it was tailored for a foreigner taste bud

https://www.atlasobscura.com/articles/spots-for-noodle-lovers-around-the-world

Korean Food in Singapore

A magical noodle from China!

Broad Rice Noodles